Problem of Impure and Unsafe Milk

I’ve talked to some of my class fellows who lived in hostel about availability of pure milk and other milk products like yogurt. Being food technologists they put many low quality conditions of the milk and yogurt currently available in university’s cafeterias.

Moreover, many of the times in our society I’ve listened about the problem of artificial milk made up of harmful chemicals being sold by some people and being used by some sweet shopkeepers knowingly or unknowingly. It’s a major problem towards health.

Problem statement: Low quality milk and milk products (Impure, adulterated, low fat and protein containing) Unsafe milk and milk products (In case of artificial source) are a major problem towards health.

Sometimes scarcity of pure milk for hostelite students is a leading problem towards their physical and mental health and their performance in curricular as well as extra-curricular activities.

I took this problem in front of my Amal fellows. They gave their precious ideas to solve this problem. They added such things which on following will let us to just start a business solving this problem and making profit as well.

And the complete process we designed looked awesome as we started from a very prominent problem and ended up with some good solutions.

Overall, this experience was very interesting and fruitful for me as this activity let me think out of the box. I brainstormed about major problems in our society and then chose a very prominent and common problem. Later I brainstormed about its solution and communicate with my group fellows about more solutions. This activity let me develop problem solving skill.

Thanks Amalacademy.org for assigning this activity.